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Mochi Red Bean 120 g L-Ascorbinsäure Vitamin C Kaneka's product is produced using

SKU: 15314368678
4.0
USD10.37 USD39.37

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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26

Description

Kaneka's product is produced using the natural yeast fermentation process

Suitable for all fabric types

Marketing Authorization Holder: YANGO Sp

der Sie in die Welt der Blumen einführt

Mochi Red Bean 120 g L-Ascorbinsäure Vitamin C Kaneka's product is produced usingMochi Red Bean is an iconic Asian dessert! These are soft, rice ball shaped cookies made from glutinous rice, always with a delicious, unusual filling. This version is made with sweet red beans, which are often used in desserts in Asia. Bite into the delicate jelly and find out if Asian sweets are for you! Biolab! Ingredients: Maltose, red bean paste 27% (red beans 42. 6%, maltose, sugar, soybean oil), glutinous rice powder 13. 2%, sugar, potato

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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