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Providing treatment without understanding whats going on beneath the surface can do more harm than good
You can include natural sources of Vitamin B12, such as eggs, beef, liver, chicken, trout, salmon, tuna, fish, clams, fortified breakfast cereal, low-fat milk, yoghurt, and cheese, in your diet to treat the deficiency
The body readily converts cyanocobalamin to active forms through normal metabolic pathways, so bioavailability differences between B12 forms are minimal in individuals with intact conversion capacity
The data presented in Table 2 is collected from in vitro studies and pharmacokinetic data in healthy volunteers and describes laboratory interference that may be observed following a 5 g dose of hydroxocobalamin
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