Matt Gregory. The Italian Red (Barbera) Vintage:2019 A vintage that gave a

A vintage that gave a purity of fresh fruit

In January the two wines are blended and around five percent spend a short time in barrique prior to the cuvee being arranged

it did not feature at all as a varietal wine

It is then blended and aged for a few months before being bottled without filtration

Matt Gregory. The Italian Red (Barbera) Vintage:2019 A vintage that gave aMatt Gregory The English Winemaker Vino Rosso Grape: Barbera A wonderful vintage, the Barbera was immaculate: ripe and healthy and perfect for Matt's minimalist winemaking style. The vigour has faded to reveal a lovely complexity of mature red fruit, spice and leather. Matt Gregory producer page The Italian Red is made with just Barbera grapes from the La Quercia vineyard, just north of Canelli. The soil is the typical calcareous marl of the