Round Steak ducks Make your family meals even

Make your family meals even easier with our convenient stir fry options now available across all of our proteins

The loin is a very tender

Enhance any dish with a perfect golden crisp and rich buttery flavour of organic beef tallow

Elgin Valley

Round Steak ducks Make your family meals evenRound steak is a lean, versatile cut of beef that comes from the hindquarters of a steer. It is a moderately tough cut of meat because it includes a lot of connective tissue and comes from a heavily exercised muscle. However, slowly cooking tough cuts with gentle, moist heat can tenderize the beef and make it a flavourful, affordable option. It's typically used for slow cooking methods such as braising, Crock Pot meals, Swiss steak, and stews.