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The ridges of the Mafalde catch every drop of sauce
layered sauce bursting with smoky
Your Class Includes:
This serves 4 to 6
Scallop, Crab & Fennel Agnolotti w/ Burro Bianco event The ridges of the MafaldeThis dish pays homage to the delicacies the ocean has to offer. Fresh pasta sheets are meticulously folded into agnolotti parcels and filled with a mousse of scallop, crab and confit fennel. A touch of anise and lemon zest balance these flavours. Our agnolotti is a tribute to the Italian tradition of making luxurious dishes from the simplest of ingredients. Your meal will be dressed with burro bianco (white wine butter), and finished with dill and a
