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the tannin from the Trebbiano gives grip to the palate and provides structure
leans towards a touch of mouth-filling richness
Fermented with native yeasts
Red berries - Biscuit - Peach
Perello Manzanilla Spicy Olives (600g big tin) 750ml the tannin from the TrebbianoGO LARGE OR GO HOME! These pitted green manzanilla olives have a firm texture and are slightly spicy with a lightly bitter, briny flavour. Marinated with guindilla chillies to add spiciness. The perfect snack eaten on their own or alongside your favourite beer or wine; they can also be added to salads, cocktails and dressings.
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