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Cellar: Native yeast fermentation
Jean Christophe Garnier 'Les Nouettes' 2025
One to carafe and give a little time
Low sulphur
Bourgogne Côtes d'Auxerre - IFFLEY ROAD Pink Cellar: Native yeast fermentationGoisot 'Bourgogne Ctes d'Auxerre Corps de Garde' 2023 Region: Auxerrois, Burgundy, France Grapes: Pinot Noir Vineyard: Biodynamic Cellar: Wild yeast fermentation. Unfiltered and unfined. Very low added sulphites. Elegant, medium bodied Burgundy. Red fruits, silky tannins and a touch of earthiness.
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