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cultivating the soils and began organic conversion in 2020
then an earthy whiff dominated by an aroma of fresh ground coffee beans
Tasting notes: The corm
Grape: Savagnin
Chateau HAUT-BRION Pessac-Leognan 2007 WFNEW cultivating the soils and beganWine Region: Bordeaux France Grape: Merlot, Petit Verdot, Malbec, Cabernet Sauvignon Tasting notes: Its color is a very deep red. The nose, at first reserved, opens up softly and slowly. Notes of minerals are followed by red berries, then an earthy whiff dominated by an aroma of fresh ground coffee beans. About the winery: The first authentic Bordeaux wine chateau is located on a terroir used for winegrowing since the first century Gallo Roman Period.
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