Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
Purchase a gift card for the cocoa lover in your life
and cement for 3 days
Sun dried on raised drying tables
Certifications
San Martin Size:11 lbs / 5 kg Purchase a gift card forType Central Fermentary Location Santiago de Sisa, Peru Tasting Notes Red fruits, Citrus, Bold Varieties Native Trinitarios and Criollos Fermentation Style Wooden Boxes Drying Style Sun dried over elevated nets. Shade finished Elevation 300 600 meters Harvest Season Main Harvest April July Raw, whole cocoa beans from San Martin, Peru Learn more about the San Martin department here.
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