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Excellent with seafood
planted in 1992
the grapes underwent four days of cold maceration followed by a slow alcoholic fermentation
Varietal: 100% Sangiovese
Hennessy VS Cognac Tempranillo Excellent with seafoodAt Hennessy, cognac is not improvised. It is raised with kindness and attention, firmness and affection. The Grapevine yields Ugni Blanc, the light fruity grape specially suited to Hennessy Maison's double distillation in great copper stills. To ensure the aromas will be both excellent and varied, only eaux de vie from the four great crus of the region (Grande Champagne, Petite Champagne, Borderies and Fins Bois), are selected for the privilege of
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