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Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
and why craft chocolate holds distinct advantages over industrial chocolate in viscosity
fruity that brighten acidity
AND access to every workshop (see schedule for the complete lineup)
Join the Online Session: Login details will be shared with you via email before the session
The Art of Roasting with Cacao with Baninder Singh (Savorworks) specialty cacao and why craft chocolate holdsThis workshop will be a hands on exploration of how roasting shapes the soul of chocolate. Baninder, founder of Savorworks, will share his craft based approach to roasting. Taste chocolates made from different roast profiles Experience firsthand how subtle changes in heat and time can transform cacao beans into bold, delicate, or nuanced flavour expressions Get an insight into the balance of science and intuition that goes into developing perfect
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