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a philosophic progression after years of sustainable farming
Minimal intervention wine making and natural fermentation is aimed at letting the wine be free to do the talking of its origin
was responsible for the production of the wine while Raffaele
The bunches are partly destemmed and partly left intact
Mirco Giannaroli, Lambrusco di Grasparossa "La Piana" Castelvetro, Emilia Romagna, Italy 2023 1.5L organic a philosophic progression after years100% Grasparossa A flash of sparkling red joy. A sense of floating as you empty a glass. The experience of dry Lambrusco from Mirco Gianaroli breaks through a barrier that separates any other red wine you can drink with pizza. We can't promise that each bottle includes enough wine for your pizza, but we can promise you it tastes even better in a Magnum. On the smallest and hilliest DOC of Lambrusco, Castelvetro di Modena produces the meatiest and
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