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Knife Type: Paring
Length: 205mm (8
Knife Type: Kengata Gyuto knife
Weight: 1700g (60 ounces)
Hozantomoe White Steel No.2 Black Finished Santoku 165mm Olive Tree and Black Resin Handle Mahogany Knife Type: Paring"Hocho" which means kitchen knife in Japan, is derived from the name of an ancient master chef whose cutting skills were extraordinary. Japanese knives, created by blade and handle craftsmen, are a traditional art that boasts excellent sharpness and ease of use. Zanba designs the harmony of craftsmen and deepens the new formative beauty. Specifications: Knife Type: Santoku Steel Type: White Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 60
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