Cold Smoked ChalkStream Trout Fillet boxing-day chopped mint and coriander

chopped mint and coriander

oxtail stew is rich in flavour and tender with the beef falling off the bone

A classic family favourite

and celeriac/celery)

Cold Smoked ChalkStream Trout Fillet boxing-day chopped mint and corianderAvailable all year Artisanally produced Traditionally home cured and cold smoked over oak The perfect ethical alternative to smoked salmon Using high welfare chalk stream reared trout, the fine fillets are cured using a traditional London cure. We then smoke them over smouldering oak chips to obtain a very high quality product that will go head to head with any smoked salmon, but with a very refined flavour. Please note that pack sizes may vary from 1