South American Cold Brew Roast:Dark Coffee tree varieties include Bourbon

Coffee tree varieties include Bourbon and Typica

Single Origin coffee flavored with our Mable Bourbon flavoring

200 ft in the lowlands up to 16

Colombian coffees are extremely popular as they can be roasted dark without turning excessively bitter and can thus be used for espresso drinks

South American Cold Brew Roast:Dark Coffee tree varieties include BourbonSouth American blended coffee creating a delicious cold brew. 4 pods included for up to 96 fl ozs of concentrate. Place 2 pods in a container. Add 6 cups (48 fl oz) of cold water. Cover and refrigerate for 12 15 hours. Dilute to taste and serve. Remove and discard the coffee pods no need to filter concentrate. South American countries have excellent coffees that produce flavors of their own. We have selected coffees from Brazil and Colombia for this