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Adverse effects on kidney, liver and nervous system, Nausea, Allergic responses, Rashes, Diarrhea, Stevens-Johnson Syndrome (rarely), Low levels of zinc (if supplements are taken for long), Bloating and cramping, and Breathing issues (in the case of asthmatic people)
doi:10.1016/j.repbio.2017.07.001
PLoS Biol (2010) 8(6):e1000412.10.1371/journal.pbio.1000412 42 HoSNHuntHDHortonRMPullenJKPeaseLR
The main routes of exposure to mycotoxins include:[ref] Ingestion : Contaminated food and drink (nuts, grains, coffee, dried fruit) Inhalation : Airborne spores in damp buildings Dermal : Skin contact with moldy materials Foods can be contaminated by mycotoxins either in the field or during drying, storage, and processing
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