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people at higher risk of deficiency include older adults, those with gastrointestinal issues that impair absorption, people whove had gastric surgery, long-term strict vegans who do not supplement, and those on certain acid-reducing medicines
Dietary deficiency: Vegans (strict vegetarians who do not eat any meat, fish, egg, or dairy products) can develop vitamin B 12 deficiency because they lack vitamin B 12 in their diets
B12 stabilizes nerve membranes to reduce their hypersensitivity, which addresses local discomfort and pain
A 5 mg vial reconstituted with bacteriostatic water yields about 1.667 mg/mL
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