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Our understanding of obesity since the discovery of leptin has revolved around the idea that BMI has a genetic basis, with approximately 4070% of the variation in BMI in the population being attributable to heritable factors [9], and that the majority of genetic variation associated with BMI is in the central nervous system (CNS) [10]
Wu PJ, Chen JB, Lee WC et al (2018) Oxidative stress and nonalcoholic fatty liver disease in hemodialysis patients
Nutrients , 11 (9), 2073
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