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cocoa and gingerbread
1 was bottled at 50% vol
Declared Age: 17 years
Cask type: Fresh Bourbon Barrel - Finish in an "STR" ex-red wine Hogshead (14 months)
Elsburn Distillery Edition Batch 003 (2022) B-Ware cocoa and gingerbreadBottler: Hercynian Distilling Co. Distillery: Hercynian Distilling Co. Alcohol by volume: 45. 9 % vol. Bottling year: 2022 Packaging: GP Content volume: 0. 7 L Type: Single Malt Whisky Cask type: 1st Fill Sherry Casks from Jerez Spain Cask number: Colouring: natural colour Origin: Germany 3264 bottles
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