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chickpea flour* 5
FR certificate number -BIO-01
Do not combine with alcohol
ready-made latte
Panettone classico BIO Kuchen 750 g - ALCE NERO Acetylsalicylsäure chickpea flour* 5The yeast cake with raisins and candied orange peel is a delicious and appetizingly fragrant dessert, prepared according to a traditional recipe from INGREDIENTS from certified organic farming. Panettone , a type of cake from Milan, is traditionally eaten in Italy at Christmas and New Year. However, its history is much longer than one might assume; the origin of this unique delicacy lies in the sweet honey sourdough, which was popular in the Roman
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