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Introducing our Uruguayan Black Angus Grain-Fed Eye Round
Introducing our Pork Fat Trimmings
or serving chilled
A true centerpiece cut for unforgettable culinary moments
Colorado Chiquizuela / Knee Cap Lamb Introducing our Uruguayan Black AngusGrain Fed Origin: COLORADO USA Beef knee cap (chiquizuela), a traditional cut prized for its high collagen content and deep, beefy flavor. Ideal for slow cooking, broths, and stocks, it releases rich gelatin that adds body and depth to soups and stews. A classic choice for hearty, homemade preparations.
US$ 117.00
US$ 57.00
US$ 160.00
