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Apple and oak are the first flavors to immediately pop out the moment I take a sip
Aged in white oak barrels that are charred to the maximum before being filled
and Mohini's Vineyard
you'll want to get caught in the act
Caymus Cabernet Sauvignon 2013 Dominican Republic Apple and oak are theA beautiful ripe, plump, fat and opulent style of Cabernet Sauvignon that Caymus has pioneered, the 2013 Cabernet Sauvignon has a dense purple color, loads of juicy blackberry and blackcurrant fruit, low acidity and no real evidence of oak, but a nice, plush, full bodied opulence. This is irresistible, especially for a Cabernet Sauvignon coming in at 14. 9% natural alcohol.
