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We thought this whiskey was long gone years ago
The whiskey finished for a minimum of 6-months
The whiskey is dark and rich with aromas of peanut brittle and kettle corn
the lively flavors of berry and grapefruit zest are present before giving way to darker fruit notes of cherries and blueberry pie filling
Heavy Bourbon MK-674, 8yr High-Rye Bourbon Whiskey Single Barrel Selection Home We thought this whiskey wasMK 674 This High Rye Single Barrel was selected by our friends at Heavy Bourbon. The whiskey was distilled at MGP Indiana in October 2016, and then matured for over 6 years in Kentucky. The barrel was brought up to Copper & Cask HQ where it matured for another year plus, and then was bottled at nearly 8. 5 years. Mash Bill: 60% Corn, 36% Rye, 4% Malted Barley 60. 9% ABV 121. 8 proof LIMITED RELEASE: 174 bottles Tasting Notes: On the nose, this whiskey
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