Pasta Serving Bowls Red Clay Seed pans were used for

Seed pans were used for starting seeds in winter and early spring

which keeps the rhubarb pale

Check out our blog post on how these are made

distinguishing it from a more straightforward long tom

Pasta Serving Bowls Red Clay Seed pans were used forThese Pasta Serving Bowls feature a distinctive split rim with a scalloped edge, designed to draw attention to their ample size and elegant form. Each one is hand thrown by Peter in our Rockdale, Wisconsin studio. After drying, each piece is bisque fired, then coated with a lead free, food safe stoneware glaze and fired a 2nd time to over 2200. Safe for both dishwasher and oven, these are as durable in the kitchen as they are beautiful on the table.