Salmon Steak Yom Kippur served with our house ponzu

served with our house ponzu sauce on the side

satisfying choice as a starter or alongside other dishes

Luxurious taste experience

flavorful preparation

Salmon Steak Yom Kippur served with our house ponzuProduct description Our Salmon Steaks are cut across the fillet to include both the loin and belly, giving you a thick, meaty portion with exceptional flavor and natural juiciness. With their rich taste and sturdy texture, these steaks hold up beautifully to high heat cooking like grilling and pan searing. Their natural marbling ensures a tender, moist bite, while the bone in cut adds extra flavor and helps the steak stay juicy during cooking. Perfect