Japanese kitchen knife Sujihiki Ittetsu OEM Aogami 2 S/S Clad ISN-11 27cm Professional 18 cm Petty knife

Professional 18 cm Petty knife by Tojiro

you may successfully sear meat

This handcrafted R2 santoku features Kurosaki's trademark "Shizuku" Tsuchime designs

Dark Gel Magnolia wood is used to make Saya

Japanese kitchen knife Sujihiki Ittetsu OEM Aogami 2 S/S Clad ISN-11 27cm Professional 18 cm Petty knife27 cm bladed Sujihiki Ittetsu Tadafusa OEM Aogami 2 ISN 11 knife. The Aogami #2 blade has a Nashiji finish and is covered in stainless steel. With tungsten and chromium added to help with edge retention and slow down rusting, this is quite similar to white paper steel. To further simplify maintenance, the steel has been covered in stainless steel after being hardened to 6263 Rockwell. Walnut is used for the handle. You cannot use the dishwasher to