KOVAL Millet Xynisteri using state-of-the-art technologies to achieve

using state-of-the-art technologies to achieve precise consistency and quality

and eventually creating that third individuality that will complete our new project described as Zivania Trilogy

Braised meats

Grape Varieties: Sangiovese

KOVAL Millet Xynisteri using state-of-the-art technologies to achieveKOVAL is the first distillery in the US to utilize millet, a prized grain in Asia and Africa, in its whiskeys. With a mash bill of 100% millet coupled with KOVAL's signature distilling technique designed to highlight the true flavor of the grain, KOVAL Millet offers whiskey lovers a single grain expression with a truly singular drinking experience. Notes of nut and vanilla define the palate, with a clean and bright finish.