Skouras Moscofilero 750ML Port wine craft-distilled Shochu born from a

craft-distilled Shochu born from a 500-year-old ancestral technique

The must is fermented spontaneously in steel vats without any temperature control

This would be a lovely choice for hard-to-pair-with asparagus

in fact they’re not likely to think about the Diageo brand at all

Skouras Moscofilero 750ML Port wine craft-distilled Shochu born from aThe colour is light whitish yellow. Opulent aromas light and fresh of white flowers and honeysuckle are revealed, rounded out with notes of citrus fruits and lime. Medium to full bodied, refreshing and vigorous acidity, with the aromas on the mouth following those of the nose. Elegant, balanced and with a long finish.