Issue 29 Prints and Slutty Cheff visits an

and Slutty Cheff visits an abattoir to watch a cow being killed

is a coup for readers looking for world-class wines with a limited budget

chef Jackson Boxer and America’s sommelier-in-chief

customers and readers talk passionately about their love of wine

Issue 29 Prints and Slutty Cheff visits anBLIND FAITH Published 1st July 2022 A well worn wine trade legend involves a venerable merchant being asked when they last mistook Bordeaux for Burgundy. Not since lunchtime is their answer. Loved by some and reviled by many, the often ignominious art of blind tasting AKA trying to identify a wine without seeing the label comes under the spotlight in the new issue of Noble Rot. Also in this issue interview king of interviewers Louis Theroux and disco