Bonnat - Chocolat Fondant au Café - Case of 15 wholesale-only this chocolate captures the indulgent

this chocolate captures the indulgent flavor of caramelized milk and butter with a smooth

Tasting notes include prominent hints of red fruits and citrus

This limited edition bar from Dick Taylor features rare cacao sourced from the island of Malekula in Vanuatu

This unique blend offers rich notes of black cherry

Bonnat - Chocolat Fondant au Café - Case of 15 wholesale-only this chocolate captures the indulgentBonnat's Fondant Noir au Caf is a distinguished dark chocolate bar that artfully combines 65% cacao content with finely ground coffee, resulting in a harmonious blend of rich cocoa and aromatic coffee flavors. Crafted by Maison Bonnat, a revered French chocolatier since 1884, this 100g bar offers a smooth texture and a balanced taste profile. The inclusion of ground coffee enhances the depth of the chocolate without introducing a gritty texture,