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Cheese (especially goat cheese)
It is said this would make 1870 the the first bourbon from a major producer blended by a woman in the modern era
The nose is restrained and a little closed with aromas of vanilla
Notes of fruits (particularly red plums)
Armand De Brignac Ace Of Spades Champagne Brut Gold (750ml) whiskey Cheese (especially goat cheese)Peach, apricot and red berry aromas are followed by crystalized citrus, orange blossom and hints of brioche. The palate is rich with cherries, exotic fruits and a touch of lemon, vanilla and honey. The mouth feel is soft and creamy, with a hint of toastiness, from the unique Armand de Brignac dosage which is aged for one year in French oak barrels. Drinking beautifully now or can be rested under ideal cellaring conditions, until 2025. ABV: 12. 5% Age
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