Silicone Mould - Knitted Texture - S578 pistachio green corn syrup

corn syrup

Odorless & Tasteless: Does not affect the taste or smell of your cake

Chocolate Drip offers a simple and effective way to add a WOW factor to your cake

Its versatility and ease of use make it a staple in every cake decorator’s toolkit

Silicone Mould - Knitted Texture - S578 pistachio green corn syrupInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondan, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.