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冷水には溶けにくいので、一度お湯に溶かしてご使用いただく事をおすすめします。
This is a rich tea with strong
It’s therefore worth preparing it at a higher dilution (70 ml 80°C water for 1
"Ouchi Matcha
Marukyu Koyamaen( Hojicha Powder Type B) Size:100g 冷水には溶けにくいので、一度お湯に溶かしてご使用いただく事をおすすめします。Descriptions: Maruku Koyamaen has two types of hojicha powder for food processing We also recommend the following equally excellent hojicha powders: Kyoto stone mortar A special thick Hojicha powder full of roasting aroma. Hojicha powder A Compared with B powder, it has a darker colour, deep roasted and creamy, sweet and bitter taste after baking, and a pronounced roasting taste, making it suitable for all kinds of baking or mixing. Hojicha powder B
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