Whole Fresh Norwegian Salmon Fillet (1-1.4kg) Preparation:Skinless clear waters of the Nordic

clear waters of the Nordic fjords and traditionally oak-smoked for a smooth

and Salmon Gravlax

perfect for slicing

Spice (Parsnip)

Whole Fresh Norwegian Salmon Fillet (1-1.4kg) Preparation:Skinless clear waters of the NordicFresh whole Norwegian salmon fillet, perfect for slicing, portioning, or preparing to your preference. Ideal for grilling, baking, roasting, pan searing, or preparing sushi style cuts at home. Ingredients: Fresh Norwegian Salmon Cooking instructions: Suitable for grilling, baking, roasting, pan searing, or preparing to your preferred style. Storage & freshness: Keep chilled between 13C and consume within 3 days of delivery. If you do not plan to use