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Quinta de Santa Bárbara and Quinta de Vale de Cavalos) with more than 70 hectares of vineyard
Try on its own or with light fish
subtle passionfruit and lots of mineral freshness
Try with fresh oysters
Berthet-Rayne Chateauneuf du Pape 37-5 Quinta de Santa Bárbara andA Chateauneuf du Pape that is excellent value for money, with high quality always maintained by Domaine Berthet Rayne. Grenache, Mourvedre, Cinsault and Syrah grapes are hand harvested with maceration for 20 days before light pressing. The latest state of the art stainless steel equipment preserve purity of flavour during fermentation. Rich, concentrated aromas of black cherries and cassis sit alongside a hint of Provencal herbs. Full bodied and
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